Come and immerse yourself in the sights, sounds, smells and tastes of one of Scotland's finest Seafood restaurants.
Our exquisite, seasonal menu uses only the best locally sourced, sustainable produce, with dishes beautifully crafted by Executive Chef Davy Aspin and his expert team.
Our unique glass restaurant is located over the beach at St Andrews Bay and sits just behind the world famous Royal and Ancient Golf Club in St Andrews.
As you dine, savour the truly incredible North Sea coastline which stretches out to the breathtaking West Sands Beach and beyond.
Fresh, locally sourced & sustainable
Our ethos is simple.
Fresh, locally-sourced and sustainable seafood. delivered daily by our trusted suppliers, filleted, prepared and cooked with love, care and attention and presented with finesse and refinement.
It's The Seafood Ristorante way.
A few kind words
The Seafood Ristorante uses locally sourced and sustainable produce to create absolutely stunning dishes that are completely worthy of the idyllic setting
Hood Style & Living Magazine
We fire into a fabulous and towering fritto misto of mullet, bream and squid
Restaurant Critic, The Herald
The chocolate fondant with oranges and Grand Marnier was exceptional. Plunging in with the fork the fondant yielded a river of exquisite chocolate heaven
You can now book the Seafood Ristorante for that special event. We cater for weddings, business and faculty events or social occasions.
Our award winning kitchen can provide tailor-made menus for your dining experience. What better place to impress clients, reward employees, launch a new product/initiative, hold a conference or engage in some team building.
We will be on hand to ensure you have a smooth, successful and stress free event. For further information contact us: